Lime Jello Mold
Lime Jello Mold is an easy dinner. Made with 1 (16 1/2 oz.) can crushed pineapple and juice, 1 (3 oz.) box jello (lime), 1 c. cottage cheese and 1 large container cool whip, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Simmer for 5 minutes the jello, crushed pineapple and juice. Cool and add cottage cheese and Cool Whip.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment