Lima Bean Soup
Lima Bean Soup is an moderately easy dinner. Made with 16 oz. bag dried baby lima beans, 2 qt. ham stock, 1 (16 oz.) can tomatoes, 2 cloves garlic, finely minced and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Rinse and pick over beans and place in a large stock pot. Cover with cold water; bring to a boil.
Remove from heat; cover and let sit one hour.
Drain beans.
Replace beans in stock pot along with the ham stock, vegetables and spices.
Simmer 1 hour or until vegetables are fully cooked.
Add ham.
Freezes well.
π· Perfect Pairings
Complete your meal with these
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