Lillie's Tikoy
Lillie'S Tikoy is an easy dinner. Made with 1 pkg. glutenous rice flour, 3/4 c. dark brown sugar, 1 can coconut milk (7 oz.) and 1 1/2 to 2 1/2 cans water (use coconut milk can to measure), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients together until smooth.
Pour in a greased baking dish.
Bake at 350Β° until toothpick or fork comes out clean.
π· Perfect Pairings
Complete your meal with these
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