Light Side Summer Fruit Pie
Light Side Summer Fruit Pie is an moderately easy dinner. Made with 1 (3 oz.) pkg. jello, any flavor, 2/3 c. boiling water, 2 c. ice cubes, fruit (optional) and 1 (8 oz.) cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello completely in boiling water.
Add ice cubes and stir until jello is thickened, about 2 to 3 minutes.
Remove any unmelted ice.
Using wire whisk, blend in Cool Whip; then whip until smooth.
Fold in fruit, if desired.
Spoon into crust. Chill 2 hours.
(Strawberry jello and strawberries are great.)
π· Perfect Pairings
Complete your meal with these
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