Light Rolls
Light Rolls is an moderately easy dinner. Made with 1 c. lukewarm water, 1 cake yeast, 1/2 c. melted butter, 3 eggs and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in the lukewarm water.
Beat the eggs (yolks too) until fluffy.
Add sugar, salt, butter and yeast water.
Add flour slowly.
If preparing rolls far in advance of a meal (a good idea with these), refrigerate dough until ready to bake.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment