Light n Fruity Pie
Light N Fruity Pie is an moderately easy dinner. Made with 8 or 9-inch graham cracker crumb crust, 1 pkg. jello gelatin (any flavor), 2/3 c. boiling water, 2 c. ice cubes and 8 oz. container cool whip, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Completely dissolve gelatin in boiling water, stirring about 3 minutes.
Add ice cubes and stir constantly until gelatin is thickened.
Remove any unmelted ice.
Blend in Cool Whip until smooth.
Fold in fruit.
Spoon into pie crust.
Chill 3 hours.
π· Perfect Pairings
Complete your meal with these
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