Light Dessert
Light Dessert is an moderately easy dinner. Made with 20 marshmallows, 1 c. nuts, 1 c. sweet milk, 1/4 c. whiskey and 1/2 c. whipped cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt marshmallows in heated milk and put in refrigerator until thickens.
Add whipped cream and nuts to marshmallows and milk. Mix, stirring well.
Add whiskey.
Mix and cover with chocolate decorations.
Freeze, if desired.
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