Light Creamy Cake
Light Creamy Cake is an moderately easy dinner. Made with 1/2 c. shortening, 1/2 c. butter, softened, 2 c. sugar, 5 egg yolks and 2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well; spoon batter into prepared 9-inch cake pans.
Bake at 350Β° for 25 to 30 minutes, or until cake tests done.
Best with Coconut Pecan Frosting.
π· Perfect Pairings
Complete your meal with these
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