Light Bread
Light Bread - a delicious recipe with 6 ingredients.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Mix all ingredients together; as you do for biscuit dough.
Put wax paper and then a towel over bowl.
Let stand and rise for 1 1/2 hours.
Knead dough until stiff, using 1/2 cup flour.
Place in a greased loaf pan.
Brush with melted butter and let rise for 2 hours.
Bake at 350Β° for 30 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment