Light and High Lemon Pie
Light And High Lemon Pie is an easy dinner. Made with graham cracker pie shell, 1 (8 oz.) pkg. cool whip, thawed, 1 small can frozen lemonade, thawed, 1 (14 oz.) can sweetened condensed milk and candied lemon (garnish), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend Cool Whip, lemonade and milk.
Pour into pie shell and chill.
Garnish with candied lemon, if desired.
π· Perfect Pairings
Complete your meal with these
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