Light Ambrosia Cake

Light Ambrosia Cake

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Light Ambrosia Cake is an easy dinner. Made with 1 box lite yellow cake mix, 1 can mandarin oranges, drained and cut up, 1 (3 oz.) box instant vanilla pudding, 1 (8 oz.) container lite cool whip and 1/2 c. angel flake coconut, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Directed on package in 13 x 9-inch pan. While cake is Warm, sprinkle the cut up oranges over it. Mix pudding using skimmed milk as directed on package and pour over oranges.

Coconut

Cool Whip and pour over the pudding. Keep refrigerated.

🍷 Perfect Pairings

Complete your meal with these

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