Libby's Fudge
Libby'S Fudge is an moderately easy dinner. Made with 4 c. sugar, 1 can evaporated milk (12 oz.), 1 pinch salt, 2 sticks butter and 16 oz. chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring sugar, evaporated milk and salt to a full boil over medium heat.
Reduce heat and stir constantly for 10 minutes. Remove from heat.
Add butter, chocolate chips and vanilla.
Beat with electric mixer until it loses its gloss.
Add nuts, if desired.
Pour into buttered 9 x 13-inch pan or dish.
π· Perfect Pairings
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