Lettuce Layered Salad
Lettuce Layered Salad is an moderately easy dinner. Made with 1 head lettuce, 1 c. chopped celery, 4 hard-boiled eggs, 1 (10 oz.) pkg. frozen english peas (raw) and 1 c. diced bell pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Tear up lettuce into small pieces in a 9 x 13-inch dish.
Add the next 6 ingredients in layers in the order they are listed.
Add sugar to mayonnaise; stir and spread on top of salad.
Sprinkle cheese on top.
Garnish with additional bacon.
Refrigerate 8 to 10 hours before serving.
Serves 15 or more.
π· Perfect Pairings
Complete your meal with these
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