Leonard's Biscuits
Leonard'S Biscuits is an moderately easy dinner. Made with 2 c. flour, 1 c. buttermilk (or 2 tbsp. vinegar plus 1 c. milk), 3 tsp. baking powder, 1/4 tsp. soda and 2 heaping tsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix flour and dry ingredients in mixing bowl.
Pour in milk and oil.
Mix well.
Pour on floured board or wax paper.
Mix with hands until smooth.
Pat out 1/2-inch thick and cut.
Lay on cookie sheet with oil.
Bake at 500Β° until golden brown.
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