Lentil-Ham Soup

Lentil-Ham Soup

⏱️ Ready in 1h 34m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Lentil-Ham Soup is an impressive soup you can prepare in about 1 hour 34 minutes. Made with c. dry lentils, c. water, c. cubed fully cooked ham, medium carrots, coarsely chopped and medium onion, chopped (1/2 c.), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Rinse lentils.

Combine lentils and water in a 4-quart Dutch oven.

Stir cubed ham, carrots, onion, bay leaf, pepper, marjoram and garlic powder into lentils in the Dutch oven.

Bring to boiling; reduce heat.

Simmer, covered, about 30 minutes or until lentils are tender.

Stir in undrained tomatoes and parsley.

Heat through.

Discard bay leaf.

Makes 6 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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