Lemony Pasta
Lemony Pasta is an easy dinner. Made with 4 oz. uncooked thin egg noodles, 1 tsp. butter or margarine, 1 tsp. lemon juice, 1 tsp. chopped parsley and salt and pepper (dash), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook pasta in boiling, salted water for 4 minutes.
Drain well.
Return to pot and toss with remaining ingredients.
Serve hot or cold.
π· Perfect Pairings
Complete your meal with these
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