Lemony Lemonade Syrup Base
Lemony Lemonade Syrup Base is an easy dinner. Made with 1 tbsp. fresh grated lemon peel, 1 1/2 c. sugar, 1/2 c. boiling water and 1 1/2 c. fresh squeezed lemon juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In covered jar, combine lemon peel, sugar and boiling water; cover and shake until sugar dissolves.
Add lemon juice, store tightly covered in refrigerator until ready to use.
Makes 2 2/3 cups syrup base, enough for 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
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