Lemonade Pie
Lemonade Pie is an moderately easy dinner. Made with 1 1/2 c. graham cracker crumbs, 1/4 c. sugar, 6 tbsp. melted butter or margarine, 1 6 oz. can frozen lemonade and 1 can sweetened condensed milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Make a graham cracker crust by combining the graham cracker crumbs, sugar and melted butter and pat into a 9 inch pie plate. Bake at 300Β° for 12 - 15 minutes.
Partially thaw the lemonade and combine with the sweetened condensed milk.
Fold in Kool Whip and pour into a graham cracker crust.
Chill for at least one hour.
Can be garnished with a lemon cartwheel.
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