Lemonade Pie

Lemonade Pie

Lemonade Pie is an easy dinner. Made with 1 (12 oz.) cool whip, 1 can sweetened condensed milk, 1 small can frozen condensed lemonade mix and 2 graham cracker pie crusts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix Cool Whip and sweetened condensed milk thoroughly.

Add lemonade mix that has been thawed completely.

This will thicken when lemonade is added.

Be sure to mix well.

Pour into graham cracker pie crusts and refrigerate for 1 hour before serving.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.