Lemonade Pie
Lemonade Pie is an moderately easy drink you can prepare in just 50 minutes. Made with (6 oz.) can frozen lemonade concentrate, thawed, (14 oz.) can sweetened condensed milk, to 2 drops yellow food coloring, (8 oz.) carton frozen whipped topping, thawed and (9-inch) graham cracker crust, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine lemonade, milk and food coloring.
Stir well.
Fold in whipped topping.
Pour into crust and freeze until firm, 4 hours or overnight.
Garnish with lemon slices and whipped topping. Serves 8.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment