Lemonade Cake
Lemonade Cake is an easy dinner. Made with 1 pkg. lemon cake mix, 1 (4 oz.) pkg. lemon pudding, 4 eggs, 1 c. water and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine ingredients with a mixer.
Beat 4 minutes on medium speed.
Pour in a 9 x 13-inch greased pan.
Bake at 350Β° for 45 to 50 minutes or until done.
Cool for 1 to 2 minutes.
Prick cake to bottom with a knife.
Pour on Lemonade Glaze.
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