Lemonade
Lemonade is an easy dinner. Made with 2/3 c. sugar syrup, 3/4 c. lemon juice (4 lemons), 2 1/2 c. water, speck of salt and cracked ice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Strain the lemon juice and add the syrup, water and salt. Fill tall glasses about 2/3 full of ice.
Pour th fruit juice over the ice and serve immediately.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment