Lemon Tea Bread
Lemon Tea Bread is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. sugar, 2 large eggs, 1 1/2 c. all-purpose flour and 1 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat shortening at medium speed with an electric mixer until fluffy; gradually add sugar, beating well.
Add eggs, one at a time, beating after each addition.
π· Perfect Pairings
Complete your meal with these
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