Lemon Tea Bread
Lemon Tea Bread is an impressive drink you can prepare in about 1 hour 10 minutes. Made with (8 oz.) pkg. cream cheese, softened, c. butter, softened, c. sugar, large eggs and c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Beat cream cheese and butter at high speed of electric mixer until creamy.
Gradually add sugar, beating well.
Add eggs, one at a time, beating well.
Combine flour, baking powder and salt. Add to cream cheese mixture alternately with milk, beginning and ending with flour mixture.
Mix after each addition.
Stir in almonds.
π· Perfect Pairings
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