Lemon Squares
Lemon Squares is an moderately easy dinner. Made with 1 c. all-purpose flour, 1/2 c. butter, 1/4 c. powdered sugar, 2 eggs and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Heat oven to 350Β°.
Mix flour, margarine and powdered sugar. Press in ungreased square pan, 8 x 8 x 2-inch or 9 x 9 x 2-inch, building up 1/2-inch edges.
Bake 20 minutes.
Beat remaining ingredients until light and fluffy, about 3 minutes.
Pour over hot crust.
Bake until no indention remains when touched lightly in center, about 25 minutes.
Cool and cut.
Option
Sprinkle top with powdered sugar before you cut.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment