Lemon Squares
Lemon Squares is an moderately easy dinner. Made with 1 cake mix (lemon, orange or chocolate), 1 (8 oz.) cream cheese, 1/3 c. oil, 1 tsp. lemon juice and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Mix cake mix, 1 egg and oil until crumbs.
Save one cup for topping.
Press the rest of mixture into a 13 x 9 x 2-inch pan and bake 15 minutes at 350°.
Mix together cream cheese, sugar, lemon juice and 1 egg together.
Pour over baked mixture.
Sprinkle crumbs on top and bake 15 minutes longer at 350°.
Cool and cut into bars.
Best if set in the refrigerator a couple of hours before cutting.
Can be made a day ahead of time.
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