Lemon Sponge Pie
Lemon Sponge Pie is an moderately easy dinner. Made with 1 c. sugar, 3 tbsp. butter, 2 beaten egg yolks, juice and grated rind of 1 lemon and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat together sugar and butter.
Add egg yolks.
Add juice and rind of lemon, flour and milk.
Mix well.
Add egg whites.
Pour into prepared pie crust.
Bake at 325Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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