Lemon Ricotta Cheese Frosting
Lemon Ricotta Cheese Frosting is an easy dinner. Made with 1/3 c. low-fat ricotta cheese, 3 tbsp. polyunsaturated margarine, 2 tbsp. lemon or orange juice, 1/2 to 1 tsp. shredded lemon or orange rind and 4 c. xx sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sifted xx sugar.
Combine cheese, margarine, juice and rind, beating until smooth.
Beat in xx sugar as needed for consistency for spreading.
π· Perfect Pairings
Complete your meal with these
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