Lemon Rice
Lemon Rice is an moderately easy dinner. Made with 1 c. uncooked rice, 1 tsp. margarine (optional), 1 clove garlic, minced, 1 tsp. grated lemon peel and 1/8 to 1/4 tsp. ground black pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine rice, margarine, garlic, lemon peel, pepper and broth in a 2 to 3-quart saucepan. Bring to a boil. Stir once or twice. Reduce heat, cover and simmer 15 minutes or until rice is tender and liquid is absorbed. Stir in parsley.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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