Lemon Pudding Cake
Lemon Pudding Cake is an easy dinner. Made with 1 pkg. yellow cake mix, 1 pkg. instant lemon pudding, 3/4 c. oil, 3/4 c. water and 4 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat well.
Bake 1 hour at 350Β°.
When cake cools, stick holes in cake.
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