Lemon Pound Cake

Lemon Pound Cake

Lemon Pound Cake is an moderately easy dinner. Made with 3 c. sugar, 3 c. swans down cake flour, 1 tsp. lemon flavoring, 4 medium eggs and 2 sticks butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

(0 ratings)
⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Mix all ingredients together.

Bake at 325° for 1 hour, then 350° for 15 minutes longer.

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.