Lemon Pound Cake

Name: Lemon Pound Cake
Ingredients: 2 sticks margarine; 1/2 c. Crisco; 3 c. sugar; 5 eggs; 1 tbsp. lemon flavoring; 2 tsp. vanilla flavoring; 1 c. sweet milk; 1 1/2 tsp. baking powder; 3 c. Swans Down cake flour (plain)

Lemon Pound Cake is an moderately easy dinner. Made with 2 sticks margarine, 1/2 c. crisco, 3 c. sugar, 5 eggs and 1 tbsp. lemon flavoring, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 sticks margarine

1/2 c. Crisco

3 c. sugar

5 eggs

1 tbsp. lemon flavoring

2 tsp. vanilla flavoring

1 c. sweet milk

1 1/2 tsp. baking powder

3 c. Swans Down cake flour (plain)

👨‍🍳 Instructions

Mix ingredients together.

Bake at 350° in a greased and floured tube pan for 1 hour, or until done.

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