Lemon Pound Cake
Lemon Pound Cake is an moderately easy dinner. Made with 1 box lemon supreme cake mix, 1 box vanilla instant pudding, 4 eggs, 3/4 c. oil and 1 tsp. lemon extract, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Combine cake mix, pudding, eggs, oil, lemon extract and apricot nectar in large bowl and beat for 3 minutes.
Grease and flour a Bundt pan.
Pour mixture in pan and bake according to directions on box.
Cool 15 minutes in pan. Remove and glaze with powdered sugar and lemon juice.
π· Perfect Pairings
Complete your meal with these
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