Lemon Pound Cake

Lemon Pound Cake

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Lemon Pound Cake is an moderately easy dinner. Made with 1 box yellow cake mix with pudding, 1 box lemon pudding mix, 1 tsp. lemon flavoring, 3 large eggs and 2/3 c. wesson oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat well.

Bake in oven at 350Β° for 40 to 60 minutes in well greased pan.

You can use the recipe for any flavor you wish.

Use 1/2 pound melted country butter in place of oil; it will stay moist a long time and have a good flavor.

🍷 Perfect Pairings

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