Lemon Pound Cake
Lemon Pound Cake is an easy dinner. Made with 1 pkg. duncan hines lemon cake mix, 1 pkg. lemon instant pudding mix (4 serving size), 1/3 c. oil, 1 c. water and 4 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Preheat oven to 350°.
Generously grease and flour one 10-inch tube fluted pan or 2 (8 x 1 1/2-inch) round layers or one (13 x 9 x 2-inch) oblong pan. Blend all ingredients in
Beat at medium speed for 2 minutes. Bake at 350° (50 to 60 minutes for tube pan or fluted pan; 38 to 40 minutes for round layers or 40 to 45 minutes for oblong pan). Cake when toothpick inserted in center comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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