Lemon Pound Cake
Lemon Pound Cake is an moderately easy dinner. Made with 1 1/2 c. oleo, 1/2 c. shortening, 3 c. sugar, 6 eggs and 3 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream oleo and shortening.
Cream in sugar.
Beat in eggs, one at a time.
Add flour.
Stir in milk and lemon extract.
Pour into Bundt pan sprayed with cooking spray.
Bake 1 hour and 45 minutes.
Mix together powdered sugar and lemon juice.
Glaze cake.
π· Perfect Pairings
Complete your meal with these
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