Lemon Pie
Lemon Pie is an easy dinner. Made with 1 (8 oz.) cream cheese, 1 can eagle brand, 1/3 c. lemon juice, 1 tsp. vanilla and 1 graham cracker crust, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Blend cream cheese and Eagle Brand together well.
Add lemon juice and vanilla, then mix and spoon into crust.
Refrigerate. May be topped with cherry pie filling.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment