Lemon Pie
Lemon Pie is an moderately easy dinner. Made with 1 c. sugar, 3 tbsp. cornstarch, 1/4 tsp. salt, 2 c. milk and 4 egg yolks, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, cornstarch and salt.
Add milk and cook, stirring constantly until thick.
Boil 1 minute.
Remove from heat.
Beat egg yolks until creamy and add to hot mixture.
Cook 2 to 3 more minutes.
Remove from heat and stir in rind, juice and butter.
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