Lemon Pie
Lemon Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 7 tbsp. cornstarch, 1/4 tsp. salt, 2 c. water and 3 egg yolks, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook on medium heat until mixture thickens.
Take 4 or 5 tablespoons of mixture and add to the egg yolks.
Blend together and add to the other mixture.
Add butter, lemon rind and lemon juice.
Cook 2 minutes.
π· Perfect Pairings
Complete your meal with these
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