Lemon-Pepper Potatoes
Lemon-Pepper Potatoes is an moderately easy dinner you can prepare in just 42 minutes. Made with . envelope butter buds, . sliced green onion tops, . lemon-pepper seasoning, c. water and . small red potatoes (6 to 8), cut into 1-inch pieces, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a 9 x 13-inch pan, combine Butter Buds, onion tops and lemon-pepper seasoning. Stir in water.
Add the potatoes.
Toss to coat well. Bake, uncovered, in a 375Β° oven for 45 to 50 minutes until potatoes are tender and beginning to brown, stirring twice. Goes great with Tangy Baked Chicken and has no fat.
Makes 4 side dish servings.
π· Perfect Pairings
Complete your meal with these
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