Lemon-Parsley New Tatos
Lemon-Parsley New Tatos is an moderately easy dinner. Made with 2 1/4 lb. new potatoes, pare 1 strip-center each, 3 tbsp. butter or margarine, 1 tbsp. snipped fresh parsley, 1 tsp. grated lemon peel and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Pare a strip from the center of each new potato.
Heat 1 inch salted water (1/4 teaspoon salt, if desired, to 1 cup water) to boiling in 3-quart saucepan; add potatoes.
Cover and heat to boiling; reduce heat.
Cook 20 to 25 minutes or until tender; drain.
Return potatoes to saucepan.
π· Perfect Pairings
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