Lemon Muffins
Lemon Muffins is an moderately easy dinner. Made with 2 c. flour, 3/4 c. sugar, 1 tbsp. baking powder, 1 tsp. salt and 1 stick butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine dry ingredients; melt butter and let it cool down. Add to lemon juice and eggs.
Stir into dry ingredients until well moistened.
Pour into muffin cups or lightly greased loaf pan. Bake 15 to 20 minutes for muffins or 45 minutes for bread at 400Β°.
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