Lemon Lush
Lemon Lush is an moderately easy dinner. Made with 1 1/2 c. flour, 1 c. chopped walnuts, 3/4 c. margarine, 8 oz. cream cheese and 1 c. 10x sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Mix flour, walnuts and margarine; press into the bottom of a 9 x 13-inch pan.
Bake at 375° for 20 minutes.
Blend cream cheese with 1 cup 10x sugar.
Fold in one container of La Crème and spread mixture over cooled crust.
Prepare pudding with just 3 cups of milk, adding lemon rind.
Spoon this over the cheese layer.
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