Lemon Loaf

Lemon Loaf

Lemon Loaf is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1 c. sugar, 2 eggs, 1 1/2 c. white flour and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter and sugar.

Fold in flour, milk, baking powder, salt and zest of 1 lemon.

Spray 1 medium loaf pan with Pam.

Bake in preheated 350Β° oven for 1 hour.

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