Lemon Jello Cake
Lemon Jello Cake is an easy dinner. Made with 1 pkg. lemon jell-o, 1 c. hot water, 4 eggs, 1 box white or yellow cake mix and 1 c. corn oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Pour hot water over Jell-O;
Stir let stand until cool. Add oil and eggs to cake mix, then the cooled Jell-O.
Pour in rectangle 2-inch deep pan. Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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