Lemon Jello Cake
Lemon Jello Cake is an moderately easy dinner. Made with 1 small pkg. lemon jell-o, 1 c. boiling water, 1 box white cake mix, 3/4 c. vegetable oil and 1 tsp. lemon extract, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Pour boiling water over Jell-O.
Stir and set aside to cool. Combine cake mix, oil, lemon extract and beaten eggs.
Mix well on medium speed with mixer.
Now slowly add the Jell-O.
Pour into oiled and floured tube pan or Bundt pan. Bake 1 hour at 300Β°.
π· Perfect Pairings
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