Lemon Icebox Pie
Lemon Icebox Pie is an moderately easy dinner. Made with 1/2 c. fresh lemon juice, 1 tsp. grated lemon rind, 1 (15 oz.) can eagle brand, 2 egg yolks and 4 egg whites, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix lemon juice and rind, Eagle Brand
And egg yolks together and pour into a graham cracker crust.
Beat egg whites until foamy.
Add sugar, 1 tablespoon at a time, until peaks form.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment