Lemon Icebox Pie
Lemon Icebox Pie is an easy dinner. Made with 1 can eagle brand milk, 1/2 c. lemon juice and 2 eggs, separated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Blend together milk, egg yolks and lemon juice.
Pour into an 8-inch pie pan lined with an unbaked crumb crust, then cover with meringue or whipped cream.
Put in refrigerator until chilled.
π· Perfect Pairings
Complete your meal with these
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