Lemon Icebox
Lemon Icebox is an easy dinner. Made with 9-inch graham cracker crust, 3 egg yolks, 14 oz. can eagle brand sweetened condensed milk, 1/2 c. lemon juice and 8 oz. cool whip, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325Β°.
In large bowl, beat egg yolks, condensed milk and lemon juice.
Pour into pie shell.
Bake 30 minutes.
Cool, then top with Cool Whip.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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