Lemon Ice Dessert
Lemon Ice Dessert is an moderately easy dinner. Made with 1 (13 oz.) can evaporated milk, 1 (3 oz.) pkg. lemon jello, 1 c. boiling water, 1/2 c. sugar and 1 tbsp. grated rind, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
The night before you plan to prepare this dessert, punch two holes in the top of the can of milk and place in a pan of boiling water.
Let simmer for 10 minutes.
Leave in can and place in refrigerator overnight.
π· Perfect Pairings
Complete your meal with these
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